Cake | Shree Swaminarayan Mandir Bhuj
Light and fluffy cake made with curds, soda, and baking powder, baked to perfection in a 150-degree oven for 30 minutes.
Ingredients
- 1 cup Maida
- 1 cup Curd
- 1 cup Sugar
- 1/2 teaspoon Soda
- 1 teaspoon Baking Soda
- 1/2 cup Oil
- 1/2 teaspoon Vanilla Essence
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