Mezza zita alle erbe | Pasta De Cecco Estonia Recipes
Italian recipes: Mezza zita alle erbe. De Cecco Estonia | Italian Sauces and Pasta Recipes.
Ingredients
- 400 g0SX0017
- 1 small bouquet garnish (marjoram, Italian parsley, basil, chive)
- 200 g Mascarpone
- ½ glass milk
- garlic
- Parmesan cheese
- salt and pepper
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