Broccoli Rabe Macaroni and Cheese | Savor Recipes

Ingredients

• 1 tablespoon olive oil
• 1 cup broccoli rabe, chopped
• 1 cup mushrooms, sliced
• 4 tablespoons unsalted butter
• 4 tablespoons flour
• 4 cups 2% or whole milk
• 1/4 cup grated Romano cheese
• 12 ounces shredded sharp cheddar cheese
• 12 ounces shredded Italian blend cheese
• 1 pound pasta of your choice, cooked 2 minutes less than package directions
• 1/4 teaspoon ground black pepper
• 1 teaspoon kosher salt