Savoy cabbage rolls filled with quinoa, cauliflower and waln | Foundation G+E

Name: Savoy cabbage rolls filled with quinoa, cauliflower and waln | Foundation G+E
Total time: 50 min
Ingredients: Paprika powder, hot (raw?, organic); Black pepper (organic, raw?); Basil, fresh (organic); Table salt (table salt, raw?, organic); Lemons, raw (limes, organic); Savoy cabbage, raw (Savoy cabbage, organic); Cauliflower, raw (organic); Brazil nuts, raw? (organic); Walnuts (tree nuts), raw (organic); Drinking water, raw (organic); Quinoa, raw, peeled (organic)

www.diet-health.info

Recipes with nutrient tables - The savoy cabbage rolls filled with quinoa and a cream of cauliflower and walnuts taste light but are still filling.

View full recipe on www.diet-health.info

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diet-health.info.

Share this recipe: