Cottage Pie Recipe – Savory Beef Pie Topped with Mash | PEKIS Recipes
Classic Comfort Food with a Twist: The Ultimate Mash-Topped Beef CasseroleWhat makes a traditional cottage pie so comforting?From the very first…
Ingredients
- 1 tbsp olive oil (15 ml)
- 1 onion, finely chopped
- 2 carrots, diced
- 2 cloves garlic, minced
- 1.5 lbs ground beef (680 g)
- 2 tbsp tomato paste (30 g)
- 1 cup beef broth (240 ml)
- 1 tsp Worcestershire sauce (5 ml)
- 1 tsp salt (5 g)
- ½ tsp ground black pepper (1 g)
- 1 tsp dried thyme (1 g)
- 2 tbsp all-purpose flour (15 g)
- 2 lbs potatoes, peeled and cubed (900 g)
- ½ cup milk (120 ml)
- 3 tbsp unsalted butter (45 g)
- ½ tsp salt (2.5 g)
- ¼ tsp ground nutmeg (0.5 g)
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