Lime and strawberry sponge cake | Recipes | WW Australia
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Lime and strawberry sponge cake & see the Points value of this great recipe.
Ingredients
- 0.333 cup(s) Cornflour, (50g)
- 0.333 cup(s) White self-raising flour, (50g)
- 0.333 cup(s) Plain flour, (50g)
- 4 medium Egg(s)
- 0.667 cup(s) Caster sugar, (150g)
- 1 tsp Lime rind, finely grated
- 250 g Fresh strawberries
- 250 g Low-fat ricotta cheese
- 150 g Fromage frais, vanilla bean
- 2 tsp Lime juice
- 1 tsp Icing sugar, to dust
- 2 x 3 second spray(s) Oil spray
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