Banoffee Pie
Name a more perfect combination than a crumbly base, silky smooth caramel and banana centre, and whipped coconut cream with a hint of chocolate to top. It's the ultimate guilt-free desert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at changinghabits.com.au.
Ingredients
- 2 eggs
- 4 tbsp melted coconut oil or butter (save some to grease the tin)
- 4 tbsp Changing Habits Rapadura Sugar
- 1 tsp vanilla essence
- 1 cup blanched almond meal
- 1/2 cup coconut flour
- 1/2 tsp baking powder
- pinch Changing Habits Seaweed Salt
- 1 1/2 cups Changing Habits Dates (soaked in water overnight)
- 1 cup raw cashews (soaked in water over night)
- 1 cup coconut milk
- 4 tbsp maple syrup
- 2 bananas
- 400 ml coconut cream (refrigerated over night to separate the cream from the liquid). Use cream only.
- 3 tbsp maple syrup
- 1 tsp Changing Habits Cinnamon
- 1 tbsp Changing Habits Cacao Powder
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