Beef Vegetable Stew - Recipe Details

Ingredients

• 1/2 cup sliced zucchini
• 1/2 cup sliced squash
• 3/4 lb ground lean sirloin
• 1 tsp garlic
• 0.12 cup chopped onion
• 0.12 cup chopped celery
• 0.12 cup chopped green peppers
• 14 oz vegetable broth
• 15 1/2 oz black beans
• 15 1/2 oz kidney beans
• 3 cans tomatoes, diced