Vegetable Beef Soup Recipe

Ingredients

• 1 lb. stew meat cut up
• 1 onion chopped
• 2 stalks celery chopped
• 1 clove garlic
• 4 c. beef broth
• 2 c. V-8
• 1 c. water
• 1 bottle of beer, optional
• 2 tsp. salt
• 1 tsp. pepper
• 2 bay leaves
• 2 Tbs. Worchestershire sauce
• 28 oz. can seasoned diced tomatoes
• 2 potatoes
• 4 carrots
• 1 c. corn
• 1 c. beans
• 1 c. peas