Goan pork vindaloo recipe – Recipe
Ingredients - 1½ lbs (750 g) Pork - 4 green Cardamom - 1 small Cinnamon - 1½ teaspoons Mustard Seeds - 8 cloves Garlic - 2-3 teaspoons ground Red Pepper - 4
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.freeplant.net.
Ingredients
- Pork: 1½ lbs (750 g)
- Cardamom: 4 green
- Cinnamon: 1 small
- Mustard Seeds: 1½ teaspoons
- Garlic: 8 cloves
- Red Pepper: 2-3 teaspoons ground
- Green Finger Chillies: 4 length
- Black Peppercorns: 1 teaspoon
- Ginger: 1 in (2½ cm)
- Cumin Seeds: 2 teaspoons
- Coconut Vinegar: 1 cup (250 ml)
- White Vinegar: ½ cup (125 ml)
- Onion: 2 medium
- Salt: ½ teaspoon
- Sugar: 1 teaspoon
- Brandy: 2 tablespoons
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