Rosemary vegetable kebabs Recipe | Food Network UK
This mouth-watering recipe is ready in just 21 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Grill
- Chef's knife
- Cutting board
- Aluminum foil
- Pastry brush
- Mixing bowl
- Tongs
Ingredients
- 8 large sticks rosemary, each 18 to 20cm long
- 2 small courgettes (about 115g each)
- 24 cherry tomatoes
- 2 large slices crusty bread (about 25g each)
- 2 tbsp olive oil
- Salt
- pepper
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