Simmered Broccoli and Scallops Recipe
About our "Simmered Broccoli and Scallops". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to introduce a diverse...
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Cooking tools:
- Wok
- Pot
- Stove
- Chef's knife
- Cutting board
- Slotted spoon
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Paper towel
Ingredients
- broccoli
- silken (soft) tofu
- negi / Japanese long onion
- celery
- ginger
- salad oil
- starch
- sake (cooking sake)
- salt
- egg white
- soup stock (chicken)
- Kikkoman Soy Sauce
- sugar
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