Quick Simmered Scallops and Bok Choy Recipe
About our "Quick Simmered Scallops and Bok Choy". Kikkoman Global Cookbook focuses on healthy recipes from Japanese kitchens as well as global dishes using Kikkoman Soy Sauce to introduce a diverse...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kikkoman.com.
Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Measuring spoon
Ingredients
- bok choy
- potato starch(or cornstarch)
- vegetable oil
- ginger(julienned)
- Kikkoman Soy Sauce
- sake(cooking sake)
- oyster sauce
- salt
- white pepper
- water
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