Spicy Peanut Sauce Recipe - Vegan and Vegetarian Thai Food
Enjoy the bold and flavorful vegan and vegetarian Thai food with this Spicy Peanut Sauce Recipe. Made with peanut butter, coconut milk, red curry paste, and more, this dish is full of authentic Thai...
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Ingredients
- 1/2 cup creamy, all-natural peanut butter
- 1/2 cup coconut milk
- 4 oz (113 g) silken tofu
- 1 shallot, peeled
- 1 tsp Thai red curry paste
- 4 tbsp lime juice
- 3 tbsp granulated sugar (brown or white only)
- 2 tbsp white miso
- 3 tbsp soy sauce (dark or light only)
- fresh jalapeño, minced (optional)
- 2 tbsp cayenne pepper powder (optional)
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