Turkey Meatloaf Makeover | JENNIE-O® Recipes
This Turkey Meatfloaf Makeover will leave you wondering why you didn’t try it with ground turkey sooner. It’s tender, juicy and it has all the flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jennieo.com.
Ingredients
- MEATLOAF
- ½ white onion, chopped
- 1 carrot, peeled, chopped
- ½ red bell pepper, chopped
- ½ cup arugula
- 2 cloves garlic, minced
- 2 (16-ounce) packages JENNIE-O® Lean Ground Turkey
- 1 cup gluten free breadcrumbs
- 1 teaspoon ground thyme
- 1 teaspoon chili powder
- 1 teaspoon freshly ground pepper
- 1 teaspoon salt
- ½ cup plain unsweetened almond milk
- ¼ cup egg substitute or 1 egg
- olive oil spray
- GLAZE
- ½ cup ketchup
- 1 teaspoon Worcestershire sauce
- 1 teaspoon hot sauce
- 1 teaspoon cumin
- 1 teaspoon honey
- 2 tablespoons chopped flat leaf parsley
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