Cherry tiramisu
If you are not keen on coffee, try this fruity take on tiramisu by Gino D'Acampo which uses cherries instead.
Ingredients
- 400g cherries, pitted and halved
- 50g caster sugar
- 4 tablespoons cherry or amaretto liqueur
- 8 small madeleine cakes or sponge finger biscuits
- 2 tablespoons chopped toasted nuts
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