Zesty Cilantro-Lime Mahi Mahi | DishGen Recipe
This Cilantro-Lime Grilled Mahi Mahi recipe features marinated fillets that are grilled to perfection, delivering a fresh and zesty flavor. Paired with a fluffy quinoa side and a vibrant...
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Cooking tools:
- Grill
- Mixing bowl
- Saucepan
- Stove
- Fork
- Refrigerator
- Plate
Ingredients
- 4 (6 oz) mahi mahi fillets
- 1/4 cup fresh cilantro, chopped
- 1/4 cup lime juice
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- Salt
- pepper
- 1 cup quinoa, rinsed
- 2 cups vegetable broth or water
- Sliced lime, for garnish
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