KOURA TŌHI – Ploughmans Bakery
Back KOURA TŌHI 1 koura tail 1 litre water 3 slices Ploughmans 3 tablespoons plain mayo 5mls fish sauce Half a fennel bulb 6 grams chervil 6 grams chives 6 grams dill Olive Oil Flaky salt Salt and...
Ingredients
- 1 koura tail
- 1 litre water
- 3 slices Ploughmans
- 3 tablespoons plain mayo
- 5mls fish sauce
- Half a fennel bulb
- 6 grams chervil
- 6 grams chives
- 6 grams dill
- Olive Oil
- Flaky salt
- Salt and pepper to taste
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