Crab Cake Poppers - RecipesRun

Ingredients

• 1 tsp. Seafood seasoning
• 1 tbsp. Lemon juice
• 1/2 c. Mayonnaise
• Chopped parsley, for garnish
• Grated Parmesan, for garnish
• Vegetable oil, for frying
• Freshly ground black pepper
• Kosher salt
• 1 1/2 c. Panko bread crumbs, divided
• 2 tbsp. Finely chopped chives, divided
• 1 clove Garlic, minced
• 1/3 cup Shredded mozzarella
• 1 pound Lump crab meat
• Dash Worcestershire sauce
• 1 tsp. Lemon juice
• 1 Egg, lightly beaten
• 2 tbsp. Mayonnaise
• 2 oz. Cream cheese, softened