Apple Cranberry Muffins | Reynolds Brands

Ingredients

• 2 cups all-purpose flour
• 1 cup sugar
• 2 medium Granny Smith apples, peeled, grated
• 1/2 cup (1 stick) unsalted butter, melted 2 teaspoons baking soda
• 1/2 cup sweetened dried cranberries, chopped
• 1/3 cup buttermilk, room temperature
• 2 large eggs
• 2 teaspoons orange zest
• 1/2 teaspoon salt
• 1/2 teaspoon ground cinnamon