Bourbon Chocolate Pecan Pie - Recipes List

Ingredients

• One 9-inch pure butter pie crust
• 1/4 cup (1/2 stick) butter
• 2 ounces unsweetened chocolate
• 3 large eggs
• 1 cup Dixie Crystals Extra Fine Granulated Sugar
• 3/4 cup dark corn syrup or sugar can syrup (such as Steen's)
• 1/2 teaspoon vanilla extract
• 3 tablespoons bourbon
• 1/4 teaspoon salt
• 1 1/2 cups pecan halves