Blue Cheese Grits Soufflé Recipe
If you like cheese grits, you’re going to love cheese grits soufflé. The soufflé is both airy and chewy and the blue cheese gives the dish a pleasant, tangy flavor. This is a perfect side dish...
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Ingredients
- 2 1/3 cup milk
- 3/4 cup old-fashioned grits
- 3 large eggs
- 5 tablespoons unsalted butter
- 1 cup crumbled gorgonzola (you can also use other blue cheeses like Stilton
- 1/2 teaspoon kosher salt
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