Recipes Blue Cheese "Gorgonzola" Soufflé | SOSCuisine
Yes, I know, soufflés are worrisome because they are hardly ever a success; but this one works every time. Blue Cheese "Gorgonzola" Soufflé
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.soscuisine.com.
Ingredients
- 2 eggs size large
- 1 1/2 tbsp butter, unsalted
- 2 1/2 tbsp white flour (all purpose)
- 3/4 cup milk, partly skimmed, 2%
- 3 1/2 oz Gorgonzola cheese
- 3/4 cup Parmesan cheese
- 1 pinch nutmeg
- 1 pinch salt
- ground pepper to taste
More Like This
Blue Cheese Souffle Recipe: How to Make It
tasteofhome.com
Gorgonzola Souffle | Just A Pinch Recipes
justapinch.com
Blue Cheese Grits Soufflé Recipe
foodrepublic.com
Blue Cheese Soufflés - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Blue Cheese Soufflés - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Broccoli and blue cheese soufflé recipe | delicious. Magazine
deliciousmagazine.co.uk
Gorgonzola Soufflé with Broccoli Recipe - Pong Cheese
pongcheese.co.uk
Cheese Soufflé - Once Upon a Chef
onceuponachef.com