Cauldron Spinach & Artichoke Dip - Reese® Specialty Foods
Halloween season is here and we’re excited for a deliciously spooky appetizer– Spinach Artichoke dip served in a cauldron. This recipe will put…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reesespecialtyfoods.com.
Ingredients
- cream cheese
- spinach
- Reese Marinated Artichoke Hearts
- parmesan cheese
- lemon juice
- garlic powder
- cayenne pepper
- 3 tbsp of the Reese Marinated Artichoke Hearts brine
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