Grandmas Hug Carne Guisada with HeavenSent Flour Tortillas

Ingredients

• 2 lbs (900g) beef chuck roast, cut into 1-inch cubes
• 2 tablespoons (30ml) vegetable oil
• 1 large onion, chopped (approx. 1 cup/150g)
• 2 cloves garlic, minced (approx. 1 teaspoon/5g)
• 1 green bell pepper, chopped (approx. 1 cup/150g)
• 1 jalapeño pepper, seeded and minced (optional) (approx. 1 tablespoon/5g)
• 2 tablespoons (30ml) chili powder
• 1 teaspoon (5ml) ground cumin
• 1/2 teaspoon (2.5ml) dried oregano
• 1/4 teaspoon (1.25ml) cayenne pepper (optional, for extra heat)
• 1 (14.5 ounce) can (411g) diced tomatoes, undrained
• 4 cups (950ml) beef broth
• 2 tablespoons (30ml) all-purpose flour
• Salt and freshly ground black pepper to taste
• 1 tablespoon (15ml) lime juice
• 3 cups (360g) all-purpose flour
• 1 teaspoon (5ml) baking powder
• 1 teaspoon (5ml) salt
• 1/3 cup (75ml) vegetable shortening or lard
• 1 cup (240ml) warm water