Carne Guisada (Stewed Beef) & Homemade Tortillas – Augustus Ranch Meat Company
Slow cooked, tender chunks of beef in a simple but deeply flavorful, tomato based sauce makes up the heart of this popular Mexican inspired dish.
Ingredients
- 4 pounds Beef Stew Meat
- 1 quart of sofrito (as described above)
- 1 can fire roasted crushed tomatoes (about 32oz)
- 1 cup beef or chicken stock
- 1 cup white wine (optional)
- 1 T paprika
- 1 tsp ground cumin
- Salt and pepper for seasoning
- Lard or olive oil for browning meat
- 5 sprigs fresh oregano
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