Cinnamon Roll Bake – The Burgeoning Gourmet
Try these homemade cinnamon rolls, enhanced with just the right amount of maple syrup for an irresistible treat that fills your house with warmth and sweetness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at burgeoninggourmet.com.
Ingredients
- 2 cans Cinnamon rolls (Pilsbury)
- 4 Eggs
- 1/2 cup Milk
- 1 tbsp Cinnamon
- 1/2 tsp Nutmeg
- 1/4 cup Maple syrup
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