ACE Bakery Rosemary Focaccia Strata

Ingredients

• 1 loaf ACE Bakery Rosemary Focaccia
• 2 red peppers for roasting
• ¼ cup extra-virgin olive oil
• 1 clove garlic, peeled and minced
• 6 slices thick-cut smoked bacon, diced
• 3 Tbsp chopped chives
• 10 oz grated sharp white cheddar
• 6 large free-range organic eggs
• 1 cup 2% milk
• 1 cup 35% cream
• 1 tsp. Maldon brand salt
• ½ tsp. freshly ground black pepper