Asian Flavors Stir-Fry

Ingredients

• 2 tablespoons soy sauce
• 1 tablespoon oyster sauce
• 1 tablespoon hoisin sauce
• 1 tablespoon sesame oil
• 1 tablespoon cornstarch
• 1 tablespoon vegetable oil
• 1 onion, sliced
• 2 garlic cloves, minced
• 1 -inch ginger, minced
• 1 red bell pepper, sliced
• 1 yellow bell pepper, sliced
• 1 cup broccoli florets
• 1 cup snow peas
• 1 cup mushrooms, sliced
• 1 carrot, julienned
• 1 lb chicken breast, thinly sliced
• Salt
• pepper
• Cooked rice or noodles