Maple-Bacon Bourbon Cream Sandwich Cookies
For the Maple-Bourbon Bacon Shortbread Cookies: Preheat oven to 325 degrees. Line 2 cookie sheets with parchment paper. In a large pan on medium heat, render bacon pieces...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Cooking tools:
- Oven
- Pan
- Parchment paper
- Baking sheet
- Paper towel
- Stand mixer
- Measuring cup
- Chef's knife
- Cutting board
- Cookie cutter
- Rolling pin
- Cooling rack
- Mixing bowl
- Hand mixer
- Piping bag
- Ziptop bag
- Kitchen shears
- Whisk
- Spoon
- Measuring spoon
Ingredients
- 8 slice(s) bacon, cut into 1/4 inch pieces
- 1 1/2 cup(s) unsalted butter, at room temperature, for divided use
- 1 1/4 cup(s) brown sugar
- 2 tablespoon(s) bourbon, divided
- 1 teaspoon(s) maple extract, divided
- 2 1/2 cup(s) flour
- 1 1/2 cup(s) powdered sugar, divided
- 1 tablespoon(s) maple syrup
- 1 tablespoon(s) milk or cream
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