Creamy Butternut Squash Butter Chicken – TartAmour

Name: Creamy Butternut Squash Butter Chicken – TartAmour
Total time: 45 min
Ingredients: 1 1/2 pounds (675g) boneless skinless chicken thighs, cut into bite-sized pieces; 2 tablespoons vegetable oil; 1 medium onion, finely chopped; 3 cloves garlic, minced; 1 tablespoon fresh ginger, grated; 1 cup butternut squash puree (store-bought or homemade); 1 cup full-fat coconut milk; 1/2 cup tomato puree; 2 tablespoons butter; 2 teaspoons garam masala; 1 teaspoon turmeric; 1 teaspoon cumin powder; 1 teaspoon coriander powder; 1/2 teaspoon chili powder; Salt and pepper, to taste; Fresh cilantro leaves, for garnish; Cooked basmati rice or naan, for serving

tartamour.com

Creamy butternut squash adds a sweet twist to classic butter chicken, creating a flavorful and comforting dinner perfect for weeknights or special gatherings.

View Original

Share this recipe:

Ingredients

1 1/2 pounds (675g) boneless skinless chicken thighs, cut into bite-sized pieces
2 tablespoons vegetable oil
1 medium onion, finely chopped
3 cloves garlic, minced
1 tablespoon fresh ginger, grated
1 cup butternut squash puree (store-bought or homemade)
1 cup full-fat coconut milk
1/2 cup tomato puree
2 tablespoons butter
2 teaspoons garam masala
1 teaspoon turmeric
1 teaspoon cumin powder
1 teaspoon coriander powder
1/2 teaspoon chili powder
Salt and pepper, to taste
Fresh cilantro leaves, for garnish
Cooked basmati rice or naan, for serving