Baked Lemon Garlic Butter Shrimp And Asparagus - Recipe Video
How to make baked lemon garlic shrimp in just 15 minutes. This lemon garlic butter shrimp and asparagus is super easy, healthy and incredibly tasty.
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Chef's knife
- Cutting board
- Microplane
- Measuring spoon
- Spoon
Ingredients
- 2 Tbsp butter (melted)
- 2 garlic cloves (minced or pressed)
- 2 Tbsp freshly squeezed lemon juice (or to taste)
- 1/2 Tbsp lemon zest
- 1 tsp Italian seasoning
- 2 lb (1kg) asparagus (trimmed and cut in half)
- 1 Tbsp olive oil
- Sea salt
- freshly ground black pepper
- 2 lb (900g) raw shrimp
- 9 oz (250g) cherry tomatoes
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