Easy Lemon Garlic Butter Shrimp Dinner with Asparagus
Enjoy a delightful shrimp dinner with lemon garlic butter and asparagus. A simple weeknight meal that's bursting with flavor! Check out the recipe!
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Ingredients
- 1 lb (450 g) large shrimp, peeled and deveined
- 4 tablespoons (60 g) unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon (5 g) chili flakes (optional)
- Zest and juice of 1 lemon
- Salt and pepper to taste
- 1 lb (450 g) fresh asparagus, trimmed and cut into 2-inch pieces
- 2 tablespoons (30 ml) olive oil
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