How to Make Croissants (and Pain au Chocolat!)
How to Make Croissants (and Pain au Chocolat!) with flour, granulated sugar, butter, yeast, salt, milk, water, butter, egg takes only about 45 minutes to make. One serving costs $
Keywords
- vegetarian
- lacto ovo vegetarian
- flour
- granulated sugar
- butter
- yeast
- salt
- milk
- water
- egg
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 4 c flour
- 1/3 c granulated sugar
- 3 Tbsps unsalted butter
- 2 1/4 tsps yeast
- 1 1/2 tsps salt
- 1 c whole milk
- 1/4 c water
- 1 1/4 c unsalted butter
- 1 large egg
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