Frangipane mince pies | Beef and Brioche
I realised something awful this morning - half way through December and I hadn't made a single mince pie! I haven't even eaten that many! So I set about making amends - now I have made and eaten...
Keywords
- christmas
- pudding
- tart
Ingredients
- 190g plain flour
- 85g salted butter
- Zest of half an orange (optional)
- 2 tbsp cold water
- 125g butter
- 125g caster sugar
- 125g ground almonds
- 1 egg, beaten
- 1/2 tsp almond extract (if you have it- don't worry if you don't)
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