Pea, Feta & Herb Fritters
Gluten free pea, feta and herb fritter recipe. The fresh mint and dill with the sharp feta and fresh clean flavour of the peas make these fritters to die for!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at massel.com.
Ingredients
- 1 teaspoon Massel Vegetable Stock Powder
- 2 cups fresh or thawed green peas
- 2 tablespoons fresh dill
- mint
- 2 green onions
- 85g/3oz crumbled feta cheese
- 2 eggs
- ¼ cup coconut flour
- Juice of half of a lemon
- 2 tablespoons coconut oil
- 1 teaspoon freshly ground black pepper
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