Caribbean Potato Salad (with Beets) - Spoonful of Scrumptious
Creamy and incredibly tasty, this Caribbean Potato Salad complemented by crunchy celery and fresh parsley is perfect for the Summer months.
Ingredients
- 3 lb potatoes
- 350 grams (3 medium) carrots
- 180 grams (1 medium) beetroot
- 396 grams (14 oz) canned green peas, drained
- 1/2 cup celery, diced into 1/4" pieces
- 2 tbsp fresh parsley, finely chopped
- 1 tsp sugar
- 1 tsp lemon juice
- 3/4 cup mayonnaise
- salt and pepper, to taste
- chives, thinly sliced
More Like This
Caribbean Sweet Potato Salad Recipe
farmanddairy.com
Caribbean Sweet Potato Salad: Quick and Easy Caribbean Food Recipes
caribbeantrading.com
Caribbean Potato Salad Recipe - QueRicaVida.com
quericavida.com
Caribbean Sweet Potato Salad | Just A Pinch Recipes
justapinch.com
Caribbean Sweet Potato-and-Black Bean Salad
lesliebeck.com
Caribbean Sweet Potato Black Bean Salad – Catskill Animal Sanctuary
casanctuary.org
Caribbean Potato Salad - Recipes | Goya Foods
goya.com
Caribbean Potato Soup Recipe: How to Make It
tasteofhome.com