Lovechock | Vegan trifle
Indulge in a vegan trifle with melted Lovechock chocolate, creamy soy yoghurt, and fresh raspberries. Satisfy your sweet tooth with natural, organic ingredients.
Ingredients
- 200 ml soy cream
- 3 tsp maple/agave syrup
- 1 tablet Lovechock sweet nibs & sea salt
- 300 g vanilla soy yoghurt
- 125 g raspberries (fresh)
More Like This
Vegan Trifle Recipe | olivemagazine
olivemagazine.com
Raw, Vegan Strawberry Chocolate "Trifle" - Rawmazing Raw and Cooked Vegan Recipes
rawmazing.com
Raw, Vegan Strawberry Chocolate "Trifle" - Rawmazing Raw and Cooked Vegan Recipes
rawmazing.com
Vegan Blackforest Cake Trifle
veganeasy.org
Lovechock | Blueberry-choc oat bars
lovechock.com
Lovechock | Dessert Cream
lovechock.com
Vegan trifle recipe | Good Food
bbcgoodfood.com
Vegan Trifle Recipe - Great British Chefs
greatbritishchefs.com