Epic blueberry muffins - Hail Mary Food of Grace
Epic blueberry muffins with a dense, moist texture and a soft interior. Perfectly crispy exterior, made without excessive sweetness. Try our recipe for delicious, rich muffins!
Ingredients
- 2 cups all purpose flour
- 1 cup oatmeal, pureed to a powder
- 2 ½ cups granulated sugar
- 2 teaspoons baking soda
- ½ teaspoon of salt
- 1 cup of milk
- 2 eggs
- 1 stick of butter room temperature (slightly melted)
- 1-cup blueberries, frozen and lightly thawed
- ¼ cup all purpose flour (to toss the blueberries in)
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