Chicken With Garlic Sauce (Georgian-Inspired)
This crispy baked chicken with garlic sauce is inspired by the famous Georgian chkmeruli recipe. This dish is dairy-free, Whole30.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookedandloved.com.
Ingredients
- 4 chicken marylands (whole legs with thighs and drumsticks)
- 6 chicken wings
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 250 ml almond milk ((1 cup))
- 90 g almonds (or cashew nuts, skinless/blanched (3 oz.))
- A handful of fresh coriander leaves (cilantro)
- 6 cloves of garlic (grated)
- 1 teaspoon ground coriander seeds
- 1/2 teaspoon turmeric powder (optional)
- 1/2 teaspoon cumin powder
- 1/2 tsp salt
- Juice of 1/2 lemon
- Garnish: chopped coriander/cilantro
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