13-Bean Good-Luck Soup

Name: 13-Bean Good-Luck Soup
Ingredients: 2 cups mixed dried beans (including black-eyed peas); Water; 2 tablespoons salt; 1-1/2 cups bite-size pieces lean baked ham (about 1/2 pound) or 1-pound meaty ham bone or ham hock; 2 large onions, sliced; 2 cups chopped celery; 1 can (28 ounces) tomatoes, chopped; 1 red bell pepper, chopped; salt; pepper

www.almanac.com

Make this hearty 13-Bean Lucky Soup with ham and vegetables. A simple, comforting recipe from Connecticut that’s perfect for sharing and easy to freeze.

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Ingredients

2 cups mixed dried beans (including black-eyed peas)
Water
2 tablespoons salt
1-1/2 cups bite-size pieces lean baked ham (about 1/2 pound) or 1-pound meaty ham bone or ham hock
2 large onions, sliced
2 cups chopped celery
1 can (28 ounces) tomatoes, chopped
1 red bell pepper, chopped
salt
pepper