Blueberry Peach Cobbler | Sarai Chinwag

Ingredients

• 4 cups peeled and sliced peaches
• 2 cups fresh blueberries
• 1 cup granulated sugar
• 1 cup all-purpose flour
• 1 cup milk
• 1/2 cup unsalted butter, melted
• 1 tablespoon baking powder
• 1 teaspoon vanilla extract
• 1/2 teaspoon salt
• 1/4 teaspoon ground cinnamon (optional)
• 1 tablespoon lemon juice