Bajan Baked Chicken – Cooking Aboard with Jill
Dave and I enjoyed a trip to Barbados in February and were impressed with the Bajan cuisine. Traditionally Bajan chicken is deep fried or baked and it tastes very good. We understand that not many...
Ingredients
- Bajan seasoning
- 1 whole chicken, cut up into 12 pieces (about 4 pounds)
- 3 medium onions, cubed (about 1 inch)
- 6 tbsp thyme, minced
- 6 tbsp chives, chopped
- 3 tbsp butter, very cold and cubed into 12 pieces
- 4 cups chicken stock
- 1 tbsp lemon zest and juice of the same lemon
- salt and pepper to taste
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