Cassava Leaves Stew
This Central African Republic Cassava Leaves Stew is a hearty dish that is rich in protein and flavor. It is made with ground cassava leaves, meat (usually chicken or beef), and a variety of African...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Cooking tools:
- Food processor
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Saucepan
- Skillet
- Pot
- Stove
- Wooden spoon
Ingredients
- 1 bunch cassava leaves
- 1 lb beef or chicken
- 2 cups rice
- 1 tbsp palm oil
- 1 tsp salt
- 1 tsp pepper
- 2 cloves garlic
- 1 pc onion
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