Beef Stir-fry with Couscous Recipe - Delicious and Easy to Make

Ingredients

• 1.25 lb (567 g) boneless beef top sirloin steak , cut into 1-inch thick slices
• 1 can (13.75 to 14.5 oz (411 g)) single strength beef broth
• 1 cup couscous
• 1 tbsp olive oil
• 1 medium red bell pepper , cut into 0.25-inch thick strips
• 0.5 cup coarsely chopped Vidalia or other sweet onion
• 0.5 cup prepared honey -Dijon barbecue sauce
• 1 tbsp chopped fresh parsley
• parsley sprigs