Peaches and Cream Quick Bread
Number of servings : 16 slicesPrep time: Cooking time: Type of meal : | Breads and muffins | Breads and muffinsSpecial diet : Ingredients2 medium
Keywords
- Not Set
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Cooking tools:
- Loaf pan
- Cooling rack
- Cake tester
- Oven
- Stove
- Saucepan
- Mixing bowl
- Spoon
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
Ingredients
- 2 medium peaches
- 1-1/2 cups (375 mL) all-purpose flour
- 3/4 cup (175 mL) whole wheat flour
- 1/4 cup (60 mL) toasted wheat germ
- 3/4 cup (175 mL) 3/4 cup (175 mL) sugar
- 1 tsp (5 mL) baking soda
- 1/2 tsp (2 mL) salt
- 1/2 cup (125 mL) fat-free sour cream
- 1 large egg
- 2 large egg whites
- 2 tbsp (30 mL) extra-light olive oil
- 1 tsp (5 mL) almond oil
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