Jaffa Orange Moroccan Style Couscous Salad | Jaffa Fruit
Created for Jaffa by Samantha Hadadi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jaffa.co.uk.
Ingredients
- 3 x Jaffa Sweet Reds (Sliced and peel removed)
- ½ x Red Onion (finely chopped)
- 180g of Couscous
- 87g Pomegranate Seeds
- 45g Flaked Almonds (lightly toasted)
- 35g Mixed Salad (such as spinach, rocket, and watercress)
- 30g Fresh Mint (finely chopped)
- Salt and Pepper to taste
- 1 x Jaffa Sweet Reds (juiced)
- 1 x Small Garlic Clove (minced)
- 1 x TBSP White Wine Vinegar
- 1 x TBSP Honey
- 100ml Extra Virgin Olive Oil
More Like This
Jaffa Orange Tabbouleh with Feta | Jaffa Fruit
jaffa.co.uk
Jaffa Sweet Reds Orange, Grated Carrot and Walnut Salad | Jaffa Fruit
jaffa.co.uk
Jaffa Sweet Reds Orange and Tofu Curry | Jaffa Fruit
jaffa.co.uk
Jaffa Alizza Fruit Salad | Jaffa Fruit
jaffa.co.uk
Jaffa Orange, Halloumi and Carrot Salad | Jaffa Fruit
jaffa.co.uk
Jaffa Orange Garnishes | Jaffa Fruit
jaffa.co.uk
Jaffa Orange Chocolate Cheesecake | Jaffa Fruit
jaffa.co.uk
Jaffa Orange Spritz | Jaffa Fruit
jaffa.co.uk