Harlequin Dip - The BakerMama

Harlequin Dip - The BakerMama

thebakermama.com

Move aside salsa, this Harlequin Dip is sure to attract all the chips at your next get-together. A quick and easy dip that is always a huge hit!

View Original

Share this recipe:

Ingredients

  • 1 (4.5 ounce) can chopped green chilies
  • 1 (4.25 ounce) can chopped black olives
  • 4 green onions or scallions, chopped
  • 2 large roma tomatoes, seeded & chopped
  • 2 tablespoons red or white wine vinegar
  • 3 tablespoons olive oil
  • 1 teaspoon garlic salt
  • salt & pepper to taste

More Like This