Espresso Biscotti Recipe | Samsung Food App

Ingredients

• 1/2 c. unsalted butter
• 1/2 c. granulated sugar
• 1/2 c. packed light brown sugar
• 3 large eggs, room temperature and divided
• 2 tsp. vanilla extract
• 3 c. all-purpose flour
• 2 tbsp. espresso powder or instant coffee
• 1 1/2 tsp. baking powder
• 1/4 tsp. kosher salt
• 2 (4-oz.) 60% bittersweet chocolate bars, chopped
• 2 oz. white chocolate, chopped