Greens: Don't Toss Them Out! - Pennie A. Nichols

Name: Greens: Don't Toss Them Out! - Pennie A. Nichols
Ingredients: 2 tbsp olive oil; 1 onion: chopped; 3 cloves of garlic: minced; 1 red bell pepper: chopped; 1 turnip: diced; 2 lbs loose sweet Italian sausage; 4-6 c. chopped greens: chopped (I used turnip greens, carrot tops, and radish leaves.); 3 c. chicken or vegetable stock; 1 1/2 c. rice

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Simple, quick one-pot greens recipe you can love.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pennienichols.com.

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Ingredients

2 tbsp olive oil
1 onion: chopped
3 cloves of garlic: minced
1 red bell pepper: chopped
1 turnip: diced
2 lbs loose sweet Italian sausage
4-6 c. chopped greens: chopped (I used turnip greens, carrot tops, and radish leaves.)
3 c. chicken or vegetable stock
1 1/2 c. rice